Bake this irresistible Hollowed Rye Bread at home. Made with vegetable soup mix, mayonnaise, sour cream and water chestnuts. Easy step-by-step instructi…
This Hollowed Rye Bread relies on simple, everyday ingredients such as mayonnaise, sour cream or yogurt and (1 lb.) loaf round rye bread. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026