Warm up with this hearty Corn Soup With Curry recipe. Made with freshly scraped corn kernels, butter, onion and garlic. Easy step-by-step instructions i…
This Corn Soup With Curry relies on simple, everyday ingredients such as freshly scraped corn kernels, butter, minced onion and garlic clove, minced. It comes together quickly and makes 4 servings, at about 567 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026