Holland Spice Cookies Recipe

Name: Holland Spice Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or margarine; 1 cup lard; 2 cups brown sugar firmly packed; 1/2 cup sour cream dairy; 4 1/2 cups flour, all-purpose sifted; 3 teaspoons cinnamon ground; 1 teaspoon salt; 1/2 teaspoon baking soda; 1/2 teaspoon nutmeg ground; 1/4 teaspoon cloves ground; 1/2 cup walnuts chopped

Servings: persons

1 cup butter or margarine
1 cup lard
2 cups brown sugar firmly packed
1/2 cup sour cream dairy
4 1/2 cups flour, all-purpose sifted
3 teaspoons cinnamon ground
1 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon nutmeg ground
1/4 teaspoon cloves ground
1/2 cup walnuts chopped

1
Cream together butter, lard, and brown sugar until light and fluffy.
2
Beat in sour cream.
3
Sift together flour, cinnamon, salt, baking soda, nutmeg, and cloves.
4
Gradually add dry ingredients to creamed mixture, mixing well with a spoon.
5
Stir in walnuts.
6
Cover and chill 1 hour in refrigerator.
7
Shape dough into four 6 inch rolls.
8
Chill in refrigerator overnight.
9
Cut rolls into 1/4 inch slices.
10
Place 2 inches apart on greased baking sheets.
11
Bake in 350F (180C) F oven 8 to 10 minutes or until golden brown.
12
Remove from baking sheets; cool on racks.

1479

kcal

Calories

Fat

218

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter or margarine, 1 cup lard, 2 cups brown sugar firmly packed, 1/2 cup sour cream dairy, and more.

Yes, Holland Spice Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holland Spice Cookies

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