Holiday Turkey Noodles

1. 1

   I buy a package of 2 turkey legs and boil in just enough water to cover them until done and tender (I don't like tearing up my turkey when it's the holidays :) so however you like, buy them or use one from your bird if it's the holidays when you make these.

2. 2

   Once turkey is done take the meat off the bone removing meat.

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   Put the meat back in the liquid which is now become turkey broth!

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   Then put your cream of chicken, chicken broth and food coloring in the pot with the turkey.

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   Stirl well!!

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   Bring to a boil.

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   Now add your salt pepper, poultry seasoning and your yellow food coloring.

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   Stir!!

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   Once the broth is boiling you add your bags of noodles.

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    Stir in well to coat them and to separate them.

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    Cook on medium for about 15 to 20 mins stirring often so the noodles don't stick and burn.

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    If they get to thick for you just add some turkey broth from your holiday turkey or water!

13. 13

    These are so wonderful and tasty and hardy!!!

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    I often change up my menu but this is one item my family DEMANDS to have every year.

* Per serving · 4 servings · Values may vary.