Beef Roast And Noodles Recipe Recipe

Name: Beef Roast And Noodles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x (3 to 3 1/2 lb.) beef chuck pot roast; 2 Tbsp. flour; 2 tsp instant beef bouillon granules; 1 dsh of garlic pwdr; 2 x bay leaves; 2 lrg onions, sliced (2 c.); 1/2 c. catsup; 1/3 c. packed brown sugar; 1/4 c. lemon juice; 1/2 c. raisins (if you like) Warm cooked noodles

Servings: persons

1 x (3 to 3 1/2 lb.) beef chuck pot roast
2 Tbsp. flour
2 tsp instant beef bouillon granules
1 dsh of garlic pwdr
2 x bay leaves
2 lrg onions, sliced (2 c.)
1/2 c. catsup
1/3 c. packed brown sugar
1/4 c. lemon juice
1/2 c. raisins (if you like) Warm cooked noodles

1
Trim excess fat from meat, reserving trimmings.
2
Coat meat with flour.
3
In 4 1/2 qt Dutch oven heat trimmings till about 2 Tbsp.
4
fat accumulates, throw away trimmings.
5
Brown meat on both sides in warm fat.
6
Add in bouillon granulates and 1 1/4 c. warm water.
7
Sprinkle with garlic pwdr.
8
Add in bay leaves.
9
Place onion on top and around meat.
10
Cover and bake at 325 degrees for 1 1/2 hrs.
11
Remove bay leaves and throw away.
12
Stir together catsup, brown sugar and lemon juice, pour over meat and sprinkle with raisins (if you like) and continue baking 30 to 45 min longer or possibly till meat is tender.
13
Serve with warm cooked noodles.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 x (3 to 3 1/2 lb.) beef chuck pot roast, 2 Tbsp. flour, 2 tsp instant beef bouillon granules, 1 dsh of garlic pwdr, and more.

Yes, Beef Roast And Noodles Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Roast And Noodles Recipe

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