How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Rum Loaf (Bread Machine)?

You need 10 ingredients. The key ingredients include: 1 cup luke water, 3 cups white bread flour, 2 1/2 tablespoons dry milk, 3/4 teaspoon rum extract, and more.

Is Holiday Rum Loaf (Bread Machine) suitable as general?

Yes, Holiday Rum Loaf (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Holiday Rum Loaf (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Rum Loaf (Bread Machine) Recipe

Name: Holiday Rum Loaf (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup luke water; 3 cups white bread flour; 2 1/2 tablespoons dry milk; 3/4 teaspoon rum extract; 1 1/2 teaspoons salt; 2 tablespoons butter; 3 tablespoons brown sugar; 3 1/2 tablespoons dark rum; 1/3 cup pecan pieces; 1 1/2 teaspoons fast rise yeast or 2 1/4 teaspoons active dry yeast

Holiday Rum Loaf (Bread Machine)

Eats Now Editorial Team · 562 kcal · General

Holiday Rum Loaf (Bread Machine) – a delicious recipe with water, white bread, milk, rum, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Holiday Rum Loaf (Bread Machine)

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