How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Home-Cooked Cheese?

You need 5 ingredients. The key ingredients include: 8 slices Swiss cheese, 1 stick oleo, 1 Tbsp. flour, 1 small can evaporated milk with enough water added to make 1 c., and more.

Is Easy Home-Cooked Cheese suitable as general?

Yes, Easy Home-Cooked Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Home-Cooked Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Home-Cooked Cheese Recipe

Name: Easy Home-Cooked Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices Swiss cheese; 1 stick oleo; 1 Tbsp. flour; 1 small can evaporated milk with enough water added to make 1 c.; caraway seed (optional)

Easy Home-Cooked Cheese – a delicious recipe with Swiss cheese, oleo, flour, milk, caraway. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 slices Swiss cheese
1 stick oleo
1 Tbsp. flour
1 small can evaporated milk with enough water added to make 1 c.
caraway seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Home-Cooked Cheese

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