Holiday Potatoes

Name: Holiday Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 medium potatoes; 8 oz. cream cheese; 1/2 c. butter; 1 c. sour cream; 2 eggs, beaten; 3 Tbsp. onion flakes; 1/2 c. milk; 1 tsp. salt; parsley flakes; paprika

Eats Now Editorial Team · 804 kcal · General

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Holiday Potatoes – a delicious recipe with potatoes, cream cheese, butter, sour cream, eggs, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 medium potatoes
8 oz. cream cheese
1/2 c. butter
1 c. sour cream
2 eggs, beaten
3 Tbsp. onion flakes
1/2 c. milk
1 tsp. salt
parsley flakes
paprika

1
Prepare potatoes as if going to mash. Combine ingredients, except parsley and paprika. This will be very creamy. Pour in a 13 x 9-inch casserole dish. Bake at 375u00b0 for 40 minutes. Top with parsley flakes and paprika after baking.

804

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 medium potatoes, 8 oz. cream cheese, 1/2 c. butter, 1 c. sour cream, and more.

Yes, Holiday Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
804 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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