How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Pork Roast?

You need 9 ingredients. The key ingredients include: 1/2 cup dijon mustard, 2 tablespoons soy sauce, 1 tablespoon olive oil, 4 garlic cloves, minced, and more.

Is Holiday Pork Roast suitable as meat & poultry?

Yes, Holiday Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holiday Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Pork Roast Recipe

Name: Holiday Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dijon mustard; 2 tablespoons soy sauce; 1 tablespoon olive oil; 4 garlic cloves, minced; 1 teaspoon dried thyme; 1 boneless pork loin roast (about 4 pounds); 1 teaspoon salt; 1/4 teaspoon pepper; 1-1/2 cups white wine

Holiday Pork Roast – a delicious recipe with dijon mustard, soy sauce, olive oil, garlic, thyme, pork loin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup dijon mustard
2 tablespoons soy sauce
1 tablespoon olive oil
4 garlic cloves, minced
1 teaspoon dried thyme
1 boneless pork loin roast (about 4 pounds)
1 teaspoon salt
1/4 teaspoon pepper
1-1/2 cups white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Meat & Poultry

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Holiday Pork Roast

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