Sausage Grits Casserole

1. 1

   Brown and drain sausage; spoon into a 13 x 9 x 2-inch baking dish.

2. 2

   Cover with the other ingredients mixed.

3. 3

   Stir together until cheese is melted.

4. 4

   Refrigerate overnight.

5. 5

   Bake at 350u00b0 for 1 hour.

6. 6

   Garnish with pimento strips and parsley.

7. 7

   Serves 12 to 15.

No nutritional information available.

No additional tips available.