Bake this irresistible Holiday Mincemeat Cake with Eggnog Rum Sauce at home. Made with lemon cake mix, mincemeat, almonds and sugar. Easy step-by-step i…
This Holiday Mincemeat Cake with Eggnog Rum Sauce relies on simple, everyday ingredients such as lemon cake mix, mincemeat, finely chopped almonds and sugar. It comes together quickly and makes 4 servings, at about 551 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Holiday Mincemeat Cake with Eggnog Rum Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026