How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Fruitcakes Recipe?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sifted flour, 1 teaspoon baking soda, 2 Large eggs, lightly beaten, 1 jar (28 ounce.) mincemeat, and more.

Is Holiday Fruitcakes Recipe suitable as baking & desserts?

Yes, Holiday Fruitcakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Fruitcakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Fruitcakes Recipe Recipe

Name: Holiday Fruitcakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sifted flour; 1 teaspoon baking soda; 2 Large eggs, lightly beaten; 1 jar (28 ounce.) mincemeat; 1 can Eagle Brand lowfat milk; 1 c. walnuts, coarsely minced; 2 c. mixed Canadian fruit

Holiday Fruitcakes Recipe – a delicious recipe with flour, baking soda, eggs, mincemeat, milk, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sifted flour
1 teaspoon baking soda
2 Large eggs, lightly beaten
1 jar (28 ounce.) mincemeat
1 can Eagle Brand lowfat milk
1 c. walnuts, coarsely minced
2 c. mixed Canadian fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1071 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Holiday Fruitcakes Recipe

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