How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Fruitcake?

You need 7 ingredients. The key ingredients include: 2 1/2 cups flour Sifted, 1 teaspoon baking soda, 2 eggs lightly beaten, 2 2/3 cups mincemeat 28 oz = 2-2/3 cp, and more.

Is Holiday Fruitcake suitable as baking & desserts?

Yes, Holiday Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Fruitcake Recipe

Name: Holiday Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups flour Sifted; 1 teaspoon baking soda; 2 eggs lightly beaten; 2 2/3 cups mincemeat 28 oz = 2-2/3 cp; 1 can sweetened condensed milk Eagle Brand; 2 cups candied fruit Mixed, a 1-lb jar equals 2 cups; 1 cup walnuts chopped

Holiday Fruitcake – a delicious recipe with flour, baking soda, eggs, milk, candied fruit, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups flour Sifted
1 teaspoon baking soda
2 eggs lightly beaten
2 2/3 cups mincemeat 28 oz = 2-2/3 cp
1 can sweetened condensed milk Eagle Brand
2 cups candied fruit Mixed, a 1-lb jar equals 2 cups
1 cup walnuts chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Baking & Desserts

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Holiday Fruitcake

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