Bake this irresistible Crispy Potato Cakes at home. Made with onion, potatoes, salt and ground black pepper. Easy step-by-step instructions included.
This Crispy Potato Cakes relies on simple, everyday ingredients such as onion, very finely chopped, mashed potatoes, salt or to taste and flour. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Potato Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026