Holiday Eggnog Rice Pudding

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 7 ingredients. The key ingredients include: 2 1/4 cups commercially prepared eggnog, 5 teaspoons cornstarch, 2 cups cooked long-grain rice, 1/2 cup finely chopped red and green glazed cherries, and more.

Yes, Holiday Eggnog Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.