Best Batter Ever - Comes out Light, Crispy and Crunchy!

1. 1

   Preheat oil in big pot to 375 degrees.

2. 2

   Combine eggs, water and horseradish sauce.

3. 3

   Combine flour, salt, pepper and cayenne in a bowl and mix thoroughly.

4. 4

   Dip food item of your choice in egg mixture, then in seasoned flour to coat.

5. 5

   Fry in batches of 6 to 8 until golden brown.

6. 6

   (about 3 minutes).

7. 7

   Homemade Cocktail Sauce.

8. 8

   4 parts ketchup to 1 part horseradish sauce and 1 part wistershire sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.