Holiday Delight Cheese Cake(Low-Fat) Recipe

Name: Holiday Delight Cheese Cake(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. graham cracker crumbs; 3 Tbsp. sugar; 2 Tbsp. melted margarine; 3 (8 oz.) pkg. Healthy Choice fat-free cream cheese, soft; 3/4 c. sugar; 2 Tbsp. flour; 3 Tbsp. lemon juice; 3/4 c. Healthy Choice cholesterol free egg product (or 3 egg whites); 8 oz. nonfat lemon yogurt; Reddi-Wip lite whipped topping

Servings: persons

1
Heat oven to 350u00b0.
2
Combine cracker crumbs, sugar and margarine.
3
Mix well.
4
Pat into bottom of a 9 or 10-inch spring-form pan.
5
Set aside.
6
Beat cream cheese, sugar and flour together until light, fluffy and smooth.
7
Gradually add lemon juice and egg product; beat well.
8
Add yogurt and mix thoroughly.
9
Pour over prepared crust.
10
Loosely place foil over spring-form pan. Bake at 350u00b0 for 60 to 70 minutes or until center of cake is set. Gently run tip of knife between cake and edge of pan.
11
Cool to room temperature before removing from pan.
12
Chill.
13
Top with Reddi-Wip or fruit pie filling.
14
Has 4 grams of fat per serving.

700

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. graham cracker crumbs, 3 Tbsp. sugar, 2 Tbsp. melted margarine, 3 (8 oz.) pkg. Healthy Choice fat-free cream cheese, soft, and more.

Yes, Holiday Delight Cheese Cake(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Holiday Delight Cheese Cake(Low-Fat)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions