Holiday Cereal Treats

1. 1

   Butter 8- or 9-inch square baking pan; set aside.

2. 2

   Combine 1/4 cup butter and marshmallows in 4-quart nonstick saucepan.

3. 3

   Cook over medium-low heat, stirring constantly, until mixture is melted and smooth.

4. 4

   Remove from heat.

5. 5

   Stir in cereal, decorator sprinkles and vanilla.

6. 6

   Spoon mixture into prepared baking pan.

7. 7

   Press down firmly with buttered hands.

8. 8

   Cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.