How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin-Marinated Chicken?

You need 8 ingredients. The key ingredients include: 1/2 cup hoisin sauce, 1/4 cup low sodium soy sauce, 2 tablespoons dark sesame oil, 1 tablespoon rice vinegar, and more.

Is Hoisin-Marinated Chicken suitable as meat & poultry?

Yes, Hoisin-Marinated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin-Marinated Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin-Marinated Chicken Recipe

Name: Hoisin-Marinated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup hoisin sauce; 1/4 cup low sodium soy sauce; 2 tablespoons dark sesame oil; 1 tablespoon rice vinegar; 1 tablespoon dry sherry; 1 tablespoon minced peeled fresh ginger; 4 garlic cloves, minced; 8 boneless skinless chicken breast halves

Hoisin-Marinated Chicken – a delicious recipe with hoisin sauce, soy sauce, dark sesame oil, rice vinegar, sherry, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup hoisin sauce
1/4 cup low sodium soy sauce
2 tablespoons dark sesame oil
1 tablespoon rice vinegar
1 tablespoon dry sherry
1 tablespoon minced peeled fresh ginger
4 garlic cloves, minced
8 boneless skinless chicken breast halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Meat & Poultry

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Hoisin-Marinated Chicken

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