Try this homemade Hoisin-Glazed Salmon with Quinoa recipe the whole family will love. Made with hoisin sauce, Chinese five-spice, salmon fillet and quin…
This Hoisin-Glazed Salmon with Quinoa relies on simple, everyday ingredients such as hoisin sauce, chinese five-spice powder, piece skinless salmon fillet and quinoa. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026