How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hog Pudding?

You need 4 ingredients. The key ingredients include: 2 lb. farm sausage, 2 cans kernel corn, 6 eggs, 2 medium onions.

Is Hog Pudding suitable as baking & desserts?

Yes, Hog Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hog Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hog Pudding Recipe

Name: Hog Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. farm sausage; 2 cans kernel corn; 6 eggs; 2 medium onions

Hog Pudding – a delicious recipe with sausage, kernel corn, eggs, onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. farm sausage
2 cans kernel corn
6 eggs
2 medium onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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