Hobo Soup

Name: Hobo Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. lentils; 3 pt. vegetable stock; 1/2 tsp. salt; 3 Tbsp. olive oil; 1 large onion; 1 1/2 c. tomatoes; 2 stalks celery, chopped; 1 tsp. lemon juice; 2 carrots, diced; 1/2 c. fresh broccoli (if available) or 1 pkg. frozen spinach (optional); 1 c. fresh green beans (optional); 1 c. zucchini, sliced (optional); 1/2 c. vermicelli (optional)

Eats Now Editorial Team · 302 kcal · Soups & Stews

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Hobo Soup – a delicious recipe with lentils, vegetable stock, salt, olive oil, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. lentils
3 pt. vegetable stock
1/2 tsp. salt
3 Tbsp. olive oil
1 large onion
1 1/2 c. tomatoes
2 stalks celery, chopped
1 tsp. lemon juice
2 carrots, diced
1/2 c. fresh broccoli (if available) or 1 pkg. frozen spinach (optional)
1 c. fresh green beans (optional)
1 c. zucchini, sliced (optional)
1/2 c. vermicelli (optional)

1
Wash lentils; add stock and salt.
2
Cover and simmer on low heat until tender, about 1 hour.
3
Add other ingredients and cover. Simmer about 20 minutes.

302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 c. lentils, 3 pt. vegetable stock, 1/2 tsp. salt, 3 Tbsp. olive oil, and more.

Yes, Hobo Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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