Hobbit Stew Recipe

Name: Hobbit Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: Pam cooking spray; 2 -3 teaspoons olive oil; 1 lb steak, tip meat, cubed, fat trimmed (optional); 1 (14 -17 ounce) can low sodium beef broth; 2/3 cup water; 2 cups purple potatoes, cubed; 1 medium onion, sliced; 1 cup carrot, sliced; 1 cup mushroom, sliced; 1 tablespoon balsamic vinegar; 1/2 teaspoon dried thyme; 1/2 teaspoon ground pepper; 2 tablespoons tomato paste; 1/2 cup frozen tiny peas

Servings: persons

Pam cooking spray
2 -3 teaspoons olive oil
1 lb steak, tip meat, cubed, fat trimmed (optional)
1 (14 -17 ounce) can low sodium beef broth
2/3 cup water
2 cups purple potatoes, cubed
1 medium onion, sliced
1 cup carrot, sliced
1 cup mushroom, sliced
1 tablespoon balsamic vinegar
1/2 teaspoon dried thyme
1/2 teaspoon ground pepper
2 tablespoons tomato paste
1/2 cup frozen tiny peas

1
In a large pot sprayed with nonstick vegetable cooking spray, over medium-high heat, add olive oil. When hot, add steak tip meat and cook for 3 to 4 minutes until browned on all sides. Remove steak and set aside.
2
Add beef broth to the hot pot with water.
3
Add potatoes, onions, carrots, mushrooms, balsamic vinegar, dried thyme, pepper, and tomato paste. Bring to a boil and add the steak back to the pot. Reduce heat to medium-low, cover, and simmer for 30 minutes or until meat is done.
4
Add frozen peas and cook 2 more minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Pam cooking spray, 2 -3 teaspoons olive oil, 1 lb steak, tip meat, cubed, fat trimmed (optional), 1 (14 -17 ounce) can low sodium beef broth, and more.

Yes, Hobbit Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hobbit Stew

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