How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hjortetakk?

You need 6 ingredients. The key ingredients include: 3 eggs, 1 c. sugar, 1 cube butter, 3 c. flour, and more.

Is Hjortetakk suitable as general?

Yes, Hjortetakk falls under the General category and is a great choice for this type of meal.

How do I store leftover Hjortetakk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hjortetakk Recipe

Name: Hjortetakk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. sugar; 1 cube butter; 3 c. flour; 1/2 tsp. kjortonsalt (Scandinavian store); about 2 lb. shortening (for frying)

Hjortetakk – a delicious recipe with eggs, sugar, butter, flour, kjortonsalt, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
1 c. sugar
1 cube butter
3 c. flour
1/2 tsp. kjortonsalt (Scandinavian store)
about 2 lb. shortening (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1174 kcal
Category
General

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Hjortetakk

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