Hj's Southwest Turkey Meat loaf Recipe

Name: Hj's Southwest Turkey Meat loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small eggplant; 2 lb ground turkey; 6 slice bacon; 1 large egg; 2 clove garlic; 1 small onion; 3/4 cup green chilis; 1 can black beans; 1 cup italian bread crumbs; 1/2 cup ketchup

Servings: persons

1
cut eggplant into 1/2 inch cubes and sautee in medium sautee pan until tender.
2
(healthy option use chicken broth instead of olive oil to sautee vegetables).
3
dice onion and green chilies.
4
mince garlic.
5
pour beans into a strainer and rinse under cold water.
6
preheat oven to 400
7
in a large mixing bowl mix together all ingredients with the exception of the bacon.
8
place half the mixture into one of two loaf baking pans and the second half into the other.
9
lay three strips of bacon length wise across each loaf, or chop bacon into small bite-sized pieces and cover top of both loves, place in oven.
10
bake for 1 hour or until center of loaf reaches 165F.

839

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small eggplant, 2 lb ground turkey, 6 slice bacon, 1 large egg, and more.

Yes, Hj's Southwest Turkey Meat loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hj's Southwest Turkey Meat loaf

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