Hillbilly Chili Recipe

Name: Hillbilly Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion (diced); 1 green bell pepper (diced); 2 tablespoons butter; 1/2 tablespoon salt; 1/2 teaspoon pepper; 3 (8 ounce) cans tomato sauce; 4 (16 ounce) cans of busch's chili beans; 1 (14 1/2 ounce) can diced tomatoes; 1 (46 ounce) can tomato juice; 1 bay leaf; 1/2 teaspoon chili powder; 5 dashes Tabasco sauce (more or less depending on how spicy you like it); 1/4 teaspoon paprika; 1 teaspoon Worcestershire sauce

Servings: persons

1 lb ground beef
1 onion (diced)
1 green bell pepper (diced)
2 tablespoons butter
1/2 tablespoon salt
1/2 teaspoon pepper
3 (8 ounce) cans tomato sauce
4 (16 ounce) cans of busch's chili beans
1 (14 1/2 ounce) can diced tomatoes
1 (46 ounce) can tomato juice
1 bay leaf
1/2 teaspoon chili powder
5 dashes Tabasco sauce (more or less depending on how spicy you like it)
1/4 teaspoon paprika
1 teaspoon Worcestershire sauce

1
Cook ground beef until brown in a skillet.
2
While beef is cooking sweat the onion, garlic, and green bell pepper in the pot you plan to make the chili inches.
3
Drain ground beef.
4
Add beef into the pan with the garlic, onion, and green bell pepper.
5
Stir until combined.
6
Season the mixture with the salt and pepper.
7
Cook mixture for 2 minutes.
8
Add the tomato sauce, chili beans, diced tomatoes, and tomato juice into the pot.
9
Stir until combined.
10
Add the bay leaf, chili powder, Tabasco, paprika, and Worcestershire sauce.
11
Stir until combined.
12
Simmer for one hour, stirring the chili every 15 minutes.
13
At the end of the hour taste the chili, add more salt and pepper to taste.
14
Serve with cheese and sour cream.

508

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb ground beef, 1 onion (diced), 1 green bell pepper (diced), 2 tablespoons butter, and more.

Yes, Hillbilly Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hillbilly Chili

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