Start your day right with this Highland Beer Muffins recipe. Made with Bisquick baking, butter, sugar and beer. Easy step-by-step instructions included.
This Highland Beer Muffins relies on simple, everyday ingredients such as bisquick baking mix, butter, melted, sugar and (12 ounce) can beer. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Highland Beer Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026