Hidden Surprise Easter Egg TreatsTM – a delicious recipe with eggs, butter, Marshmallows, RICE KRISPIES Cereal, Chocolate, frosting. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Clean, then coat inside of plastic eggs with cooking spray.
2
Set aside.
3
In large saucepan melt butter over low heat.
4
Add JET-PUFFED Marshmallows and stir until completely melted.
5
Remove from heat.
6
Add KELLOGG'S RICE KRISPIES cereal.
7
Stir until well coated.
8
Using greased hands, firmly press 1/4 cup of the cereal mixture into each plastic egg half.
9
Use fingers to make hollow center in each half.
10
Remove from molds.
11
Place on wax paper.
12
Cool slightly.
13
Place about 6 M&M'S Brand Chocolate Candies in one half of each egg.
14
Gently press two halves of each egg together until they stick.
15
Cool completely.
16
Decorate with frosting and additional M&M'S Brand Chocolate Candies (if desired).
17
Best if served the same day.
1667
kcal
Calories
51
g
Fat
240
g
Carbs
60
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 12 plastic snap-apart 3x2-inch Easter eggs, 3 tablespoons butter or margarine, 1 (10 ounce) package JET-PUFFED Marshmallows*, 6 cups KELLOGG'S RICE KRISPIES Cereal, and more.
Yes, Hidden Surprise Easter Egg TreatsTM falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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