Try this homemade Hickory-Smoked Turkey Quesadilla recipe the whole family will love. Made with red onions, red peppers, Italian seasoning and chicken b…
This Hickory-Smoked Turkey Quesadilla relies on simple, everyday ingredients such as qt. red onions, sliced, italian seasoning, cajun seasoning and oil. It comes together quickly and makes 4 servings, at about 5249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026