How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hickory-Smoked Stuffed Pork Chops?

You need 10 ingredients. The key ingredients include: 1/2 cup chopped onion, 1/2 cup chopped celery, 1/4 cup butter or margarine, 1 cup herb-seasoned dressing, and more.

Is Hickory-Smoked Stuffed Pork Chops suitable as meat & poultry?

Yes, Hickory-Smoked Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hickory-Smoked Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hickory-Smoked Stuffed Pork Chops Recipe

Name: Hickory-Smoked Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion; 1/2 cup chopped celery; 1/4 cup butter or margarine; 1 cup herb-seasoned dressing; 1/3 cup water; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 (1 1/2-inch-thick) pork loin chops, cut with pockets; Hickory chips, soaked in water; Liquid smoke

Hickory-Smoked Stuffed Pork Chops

Eats Now Editorial Team · 361 kcal · Meat & Poultry

Hickory-Smoked Stuffed Pork Chops – a delicious recipe with onion, celery, butter, dressing, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hickory-Smoked Stuffed Pork Chops

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