How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hershey Cake?

You need 10 ingredients. The key ingredients include: 2 sticks margarine, 4 eggs (one at a time), 1 tsp. vanilla, 1 c. buttermilk, and more.

Is Hershey Cake suitable as baking & desserts?

Yes, Hershey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hershey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hershey Cake Recipe

Name: Hershey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 sticks margarine; 4 eggs (one at a time); 1 tsp. vanilla; 1 c. buttermilk; 6 Hershey bars, melted; 2 c. sugar; 1 large can chocolate syrup; 3/4 tsp. soda; 2 1/2 c. flour; 1 small bottle red food color

Hershey Cake – a delicious recipe with margarine, eggs, vanilla, buttermilk, sugar, chocolate syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hershey Cake

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