How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herring Salad?

You need 13 ingredients. The key ingredients include: 12 ounce jar pickled herring and onions, or freshly pickled, cut into 1/2 inch dice, 6 tablespoons chopped (1/4 inch dice) dill or half-sour pickles, 3 medium size waxy potatoes steamed, peeled, cooled and cut into 1/2 inch dice, 1 crisp tart apple, peeled and cut into 1/2 inch dice, and more.

Is Herring Salad suitable as salads?

Yes, Herring Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herring Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herring Salad Recipe

Name: Herring Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce jar pickled herring and onions, or freshly pickled, cut into 1/2 inch dice; 6 tablespoons chopped (1/4 inch dice) dill or half-sour pickles; 3 medium size waxy potatoes steamed, peeled, cooled and cut into 1/2 inch dice; 1 crisp tart apple, peeled and cut into 1/2 inch dice; 1/4 cup finely chopped red onion; 1/3 cup finely chopped walnuts; 2 tablespoons white wine vinegar or cider vinegar; 1/4 cup sour cream; 1 tablespoon finely chopped fresh dill; 1 teaspoon Dijon mustard or 1/4 teaspoon mustard powder; 1/2 teaspoon kosher salt, or to taste; 1/8 teaspoon ground black pepper, or to taste; 1 tablespoon neutral-flavored oil

Fresh, crisp and full of flavor — this Herring Salad is a must-try. Made with onions, dill, potatoes and apple. Easy step-by-step instructions included.

This Herring Salad relies on simple, everyday ingredients such as finely chopped red onion, finely chopped walnuts, sour cream and finely chopped fresh dill. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Herring Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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