How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)?

You need 12 ingredients. The key ingredients include: 1 cup water, plus (70 degrees to 80 degrees F), 2 tablespoons water (70 degrees to 80 degrees F), 2 tablespoons butter or 2 tablespoons margarine, 3 tablespoons sugar, and more.

Is Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) suitable as general?

Yes, Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) falls under the General category and is a great choice for this type of meal.

How do I store leftover Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe

Name: Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water, plus (70 degrees to 80 degrees F); 2 tablespoons water (70 degrees to 80 degrees F); 2 tablespoons butter or 2 tablespoons margarine; 3 tablespoons sugar; 2 tablespoons instant dry milk powder; 1 ½ teaspoons dried basil leaves; 1 ½ teaspoons dried thyme leaves; 1 ¼ teaspoons salt; 1 ½ cups bread flour; 1 ½ cups whole wheat flour; ½ cup unsalted sunflower seeds; 1 ½ teaspoons bread machine yeast

Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)

Eats Now Editorial Team · 591 kcal · General

Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf) – a delicious recipe with water, water, butter, sugar, milk powder, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Herby Sunflower Crunch Wheat Bread ( Breadmaker 1 1/2 Lb. Loaf)

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