How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herby Roasted Potato Wedges?

You need 7 ingredients. The key ingredients include: 5 large potatoes, peeled and cut into wedges, 1/4 cup vegetable oil, 1/4 cup chopped fresh parsley, 1 tablespoon chopped fresh thyme, and more.

Is Herby Roasted Potato Wedges suitable as general?

Yes, Herby Roasted Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Herby Roasted Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herby Roasted Potato Wedges Recipe

Name: Herby Roasted Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large potatoes, peeled and cut into wedges; 1/4 cup vegetable oil; 1/4 cup chopped fresh parsley; 1 tablespoon chopped fresh thyme; 1 tablespoon chopped fresh oregano; 1 teaspoon salt; 1 teaspoon black pepper

Herby Roasted Potato Wedges – a delicious recipe with potatoes, vegetable oil, parsley, thyme, fresh oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 large potatoes, peeled and cut into wedges
1/4 cup vegetable oil
1/4 cup chopped fresh parsley
1 tablespoon chopped fresh thyme
1 tablespoon chopped fresh oregano
1 teaspoon salt
1 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
General

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Herby Roasted Potato Wedges

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