How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herby Potatoes With Sour Cream?

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, melted, 2 tablespoons olive oil, 2 tablespoons minced fresh basil, 2 tablespoons minced fresh parsley, and more.

Is Herby Potatoes With Sour Cream suitable as general?

Yes, Herby Potatoes With Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Herby Potatoes With Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herby Potatoes With Sour Cream Recipe

Name: Herby Potatoes With Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter, melted; 2 tablespoons olive oil; 2 tablespoons minced fresh basil; 2 tablespoons minced fresh parsley; 1 tablespoon minced fresh rosemary; 1 tablespoon minced fresh thyme; 1 teaspoon paprika; 1/2 teaspoon kosher salt; 1/4 teaspoon cayenne pepper; 1-1/2 pounds small red, purple and yellow potatoes, halved; 3/4 cup sour cream; 2 tablespoons minced fresh chives

Herby Potatoes With Sour Cream

Eats Now Editorial Team · 239 kcal · General

Herby Potatoes With Sour Cream – a delicious recipe with butter, olive oil, fresh basil, parsley, fresh rosemary, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Herby Potatoes With Sour Cream

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