Herbed White Bean and Zucchini Latkes Recipe

Name: Herbed White Bean and Zucchini Latkes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated zucchini (about 4 ounces); 1 small onion, minced; 2 tablespoons butter; 2 slices white bread; 3 tablespoons heavy cream; 1 clove garlic; 1 (15 ounce) can white beans; 2 eggs; 1 tablespoon snipped or chopped fresh cilantro; ½ teaspoon dried thyme; ½ teaspoon dried chervil; ½ teaspoon fresh basil; oil (for frying)

Servings: persons

1 cup grated zucchini (about 4 ounces)
1 small onion, minced
2 tablespoons butter
2 slices white bread
3 tablespoons heavy cream
1 clove garlic
1 (15 ounce) can white beans
2 eggs
1 tablespoon snipped or chopped fresh cilantro
½ teaspoon dried thyme
½ teaspoon dried chervil
½ teaspoon fresh basil
oil (for frying)

1
Sprinkle zucchini lightly with salt and drain in colander for 5 minutes.
2
Rinse well, and squeeze in paper towels to remove all excess water.
3
Saute zucchini with onion in butter until limp but not browned.
4
In a food processor sprinkle bread with heavy cream.
5
Add garlic, beans, eggs, cilantro, thyme, chervil, basil and blend until combined.
6
Fold in sauteed zucchini.
7
Drop by heaping tablespoons full in a slightly oiled non-stick pan and fry for 4 minutes per side over medium heat, or until golden brown.

214

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup grated zucchini (about 4 ounces), 1 small onion, minced, 2 tablespoons butter, 2 slices white bread, and more.

Yes, Herbed White Bean and Zucchini Latkes falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed White Bean and Zucchini Latkes

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