How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Salmon Steaks?

You need 8 ingredients. The key ingredients include: 1/4 cup butter, melted, 2/3 cup crushed saltines (about 20 crackers), 1/4 cup grated Parmesan cheese, 1/2 teaspoon salt, and more.

Is Herbed Salmon Steaks suitable as seafood?

Yes, Herbed Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herbed Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Salmon Steaks Recipe

Name: Herbed Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, melted; 2/3 cup crushed saltines (about 20 crackers); 1/4 cup grated Parmesan cheese; 1/2 teaspoon salt; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 4 salmon steaks (6 to 8 ounces each)

Herbed Salmon Steaks – a delicious recipe with butter, saltines, Parmesan cheese, salt, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup butter, melted
2/3 cup crushed saltines (about 20 crackers)
1/4 cup grated Parmesan cheese
1/2 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
4 salmon steaks (6 to 8 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Seafood

Eats Now Editorial Team

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Herbed Salmon Steaks

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