How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Pork Roast With Onions And Mushrooms?

You need 12 ingredients. The key ingredients include: 1 boneless pork loin roast (3-1/2 to 4 pounds), 1/2 teaspoon salt, 1/2 teaspoon pepper, 1/2 cup water, and more.

Is Herbed Pork Roast With Onions And Mushrooms suitable as soups & stews?

Yes, Herbed Pork Roast With Onions And Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Pork Roast With Onions And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Pork Roast With Onions And Mushrooms Recipe

Name: Herbed Pork Roast With Onions And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork loin roast (3-1/2 to 4 pounds); 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup water; 1/2 cup chicken broth; 1/4 cup ketchup; 1 garlic clove, minced; 1/4 teaspoon ground mustard; 1/4 teaspoon each dried marjoram, thyme and rosemary, crushed; 2 large onions, sliced; 1 bay leaf; 1 can (8-3/4 ounces) mushroom stems and pieces, undrained

Herbed Pork Roast With Onions And Mushrooms

Eats Now Editorial Team · 205 kcal · Soups & Stews

Herbed Pork Roast With Onions And Mushrooms – a delicious recipe with pork loin, salt, pepper, water, chicken broth, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Herbed Pork Roast With Onions And Mushrooms

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