How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Pork And Corn Salad?

You need 11 ingredients. The key ingredients include: 1 pound cooked pork roast cut into 1/2-inch cubes, 24 ounces frozen corn thawed, 1 1/2 cups Roma tomatoes diced, 2 tablespoons fresh herbs minced, and more.

Is Herbed Pork And Corn Salad suitable as salads?

Yes, Herbed Pork And Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herbed Pork And Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Pork And Corn Salad Recipe

Name: Herbed Pork And Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cooked pork roast cut into 1/2-inch cubes; 24 ounces frozen corn thawed; 1 1/2 cups Roma tomatoes diced; 2 tablespoons fresh herbs minced; leaf lettuce; 1 tablespoon corn starch; 1 cup water divided; 1 teaspoon dijon mustard; 2 cloves garlic minced; 1/2 cup red wine vinegar; 1 tablespoon olive oil

Herbed Pork And Corn Salad

Eats Now Editorial Team · 493 kcal · Salads

Herbed Pork And Corn Salad – a delicious recipe with pork, tomatoes, fresh herbs, leaf lettuce, corn starch, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Herbed Pork And Corn Salad

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