Herbed Pasta Primavera Recipe

Name: Herbed Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces linguine; 1 cup water; 2 teaspoons cornstarch; 2 teaspoons vegetable bouillon granules (or chicken); 1 tablespoon olive oil; 3 cloves garlic, minced; 12 lb asparagus, trimmed and cut into 1 inch pieces; 1 cup sliced carrot; ½ cup chopped onion; 1 (6 ounce) packagefrozed pea pods, thawed and well drained; ⅔ cup chopped cashews; ¼ cup chopped fresh parsley; 2 tablespoons chopped fresh basil; salt and pepper; ⅓ cup shredded fresh parmesan cheese

Servings: persons

6 ounces linguine
1 cup water
2 teaspoons cornstarch
2 teaspoons vegetable bouillon granules (or chicken)
1 tablespoon olive oil
3 cloves garlic, minced
12 lb asparagus, trimmed and cut into 1 inch pieces
1 cup sliced carrot
½ cup chopped onion
1 (6 ounce) packagefrozed pea pods, thawed and well drained
⅔ cup chopped cashews
¼ cup chopped fresh parsley
2 tablespoons chopped fresh basil
salt and pepper
⅓ cup shredded fresh parmesan cheese

1
Prepare linguine noodles according to the package directions; drain and set aside.
2
In a bowl, add 1 cup water, cornstarch, and bouillon granules; stir to mix and set aside.
3
Add olive oil to a big skillet over medium-high heat.
4
Saute garlic in hot oil for 15 seconds; add the asparagus, carrots, and onion; saute for 2 minutes.
5
Add the pea pods, cashews, parsley, basil, salt and pepper to taste; saute about 1 minute or until veggies are crisp-tender; transfer veggies to another bowl.
6
Add bouillon mixture to the skillet; cook and stir until thickened and bubbly; continue cooking/stirring 1 minute more.
7
Add vegetables back to the skillet; stir to coat and cook until heated thoroughly.
8
Spoon linguine noodles onto individual plates; top with vegetable mixture; sprinkle with parmesan cheese.

398

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 ounces linguine, 1 cup water, 2 teaspoons cornstarch, 2 teaspoons vegetable bouillon granules (or chicken), and more.

Yes, Herbed Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Pasta Primavera

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