How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Oven Potatoes?

You need 9 ingredients. The key ingredients include: 1/2 c. olive oil, 1/4 c. margarine, melted, 1 envelope onion soup mix, 1 tsp. dried thyme, and more.

Is Herbed Oven Potatoes suitable as soups & stews?

Yes, Herbed Oven Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Oven Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Oven Potatoes Recipe

Name: Herbed Oven Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. olive oil; 1/4 c. margarine, melted; 1 envelope onion soup mix; 1 tsp. dried thyme; 1 tsp. dried marjoram; 1 tsp. garlic powder; 1/4 tsp. pepper; 2 lbs. red potatoes, quartered; minced fresh parsley

Herbed Oven Potatoes – a delicious recipe with olive oil, margarine, onion soup, thyme, marjoram, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. olive oil
1/4 c. margarine, melted
1 envelope onion soup mix
1 tsp. dried thyme
1 tsp. dried marjoram
1 tsp. garlic powder
1/4 tsp. pepper
2 lbs. red potatoes, quartered
minced fresh parsley

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Quick Info

Servings
4 servings
Calories
453 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Herbed Oven Potatoes

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