How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Oven/Fried Chicken Recipe?

You need 9 ingredients. The key ingredients include: 1/4 c. butter, 1/2 c. flour, 1 teaspoon paprika, 1 teaspoon thyme, and more.

Is Herbed Oven/Fried Chicken Recipe suitable as meat & poultry?

Yes, Herbed Oven/Fried Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Oven/Fried Chicken Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Oven/Fried Chicken Recipe Recipe

Name: Herbed Oven/Fried Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1/2 c. flour; 1 teaspoon paprika; 1 teaspoon thyme; 1/2 rubbed sage; 1/4 teaspoon rosemary; 1/4 teaspoon garlic pwdr; 1/4 teaspoon pepper; 2 1/2 to 3 pound fryer chicken, cut up

Herbed Oven/Fried Chicken Recipe – a delicious recipe with butter, flour, paprika, thyme, sage, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. butter
1/2 c. flour
1 teaspoon paprika
1 teaspoon thyme
1/2 rubbed sage
1/4 teaspoon rosemary
1/4 teaspoon garlic pwdr
1/4 teaspoon pepper
2 1/2 to 3 pound fryer chicken, cut up

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Quick Info

Servings
4 servings
Calories
326 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herbed Oven/Fried Chicken Recipe

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