How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Oven Baked Fish Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs. fresh fish fillets, such as salmon, trout, bass, white fish or possibly orange roughy, 1/2 c. lowfat milk, 1/2 c. all-purpose flour, 1 teaspoon each dry basil and chervil leaves, and more.

Is Herbed Oven Baked Fish Recipe suitable as seafood?

Yes, Herbed Oven Baked Fish Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herbed Oven Baked Fish Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Oven Baked Fish Recipe Recipe

Name: Herbed Oven Baked Fish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. fresh fish fillets, such as salmon, trout, bass, white fish or possibly orange roughy; 1/2 c. lowfat milk; 1/2 c. all-purpose flour; 1 teaspoon each dry basil and chervil leaves; 1/4 teaspoon salt; 1 egg, beaten; 1/2 c. fine dry bread crumbs; 1 tbsp. melted butter; Parsley and lemon wedges for garnish

Herbed Oven Baked Fish Recipe – a delicious recipe with fresh fish, milk, all-purpose, basil, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs. fresh fish fillets, such as salmon, trout, bass, white fish or possibly orange roughy
1/2 c. lowfat milk
1/2 c. all-purpose flour
1 teaspoon each dry basil and chervil leaves
1/4 teaspoon salt
1 egg, beaten
1/2 c. fine dry bread crumbs
1 tbsp. melted butter
Parsley and lemon wedges for garnish

Herbed Oven Baked Fish Recipe

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