How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Nuoc Cham?

You need 8 ingredients. The key ingredients include: 1 large garlic clove, halved, 1 jalapeno, seeded and coarsely chopped, 3 tablespoons light brown sugar, 2 tablespoons Vietnamese fish sauce (nuoc nam), and more.

Is Herbed Nuoc Cham suitable as seafood?

Yes, Herbed Nuoc Cham falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herbed Nuoc Cham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Nuoc Cham Recipe

Name: Herbed Nuoc Cham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large garlic clove, halved; 1 jalapeno, seeded and coarsely chopped; 3 tablespoons light brown sugar; 2 tablespoons Vietnamese fish sauce (nuoc nam); 2 tablespoons fresh lime juice; 2 tablespoons water; 1/4 cup finely chopped cilantro; 2 tablespoons finely chopped spearmint

Herbed Nuoc Cham – a delicious recipe with garlic, jalapeno, light brown sugar, fish sauce, lime juice, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large garlic clove, halved
1 jalapeno, seeded and coarsely chopped
3 tablespoons light brown sugar
2 tablespoons Vietnamese fish sauce (nuoc nam)
2 tablespoons fresh lime juice
2 tablespoons water
1/4 cup finely chopped cilantro
2 tablespoons finely chopped spearmint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Seafood

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Herbed Nuoc Cham

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