How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Nuoc Cham?

You need 8 ingredients. The key ingredients include: 1 large garlic clove, halved, 1 jalapeno, seeded and coarsely chopped, 3 tablespoons light brown sugar, 2 tablespoons Vietnamese fish sauce (nuoc nam), and more.

Is Herbed Nuoc Cham suitable as seafood?

Yes, Herbed Nuoc Cham falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herbed Nuoc Cham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Nuoc Cham Recipe

Name: Herbed Nuoc Cham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large garlic clove, halved; 1 jalapeno, seeded and coarsely chopped; 3 tablespoons light brown sugar; 2 tablespoons Vietnamese fish sauce (nuoc nam); 2 tablespoons fresh lime juice; 2 tablespoons water; 1/4 cup finely chopped cilantro; 2 tablespoons finely chopped spearmint

Try this homemade Herbed Nuoc Cham recipe the whole family will love. Made with garlic, jalapeno, light brown sugar and fish sauce. Easy step-by-step in…

This Herbed Nuoc Cham relies on simple, everyday ingredients such as large garlic clove, halved, light brown sugar, fresh lime juice and water. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 large garlic clove, halved
1 jalapeno, seeded and coarsely chopped
3 tablespoons light brown sugar
2 tablespoons Vietnamese fish sauce (nuoc nam)
2 tablespoons fresh lime juice
2 tablespoons water
1/4 cup finely chopped cilantro
2 tablespoons finely chopped spearmint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Seafood

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