Herbed Mushroom Wild Rice Recipe

Name: Herbed Mushroom Wild Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce dried porcini mushrooms; water, as needed; ¾ cup uncooked wild rice; 2 tablespoons butter; 1 cup chopped onion; 1 ¼ teaspoons chopped fresh rosemary or ½ teaspoon dried rosemary; 1 cup shredded carrot; 3 cups uncooked white rice; 6 (1 cup) cups chicken broth (6 cups total); ½ teaspoon freshly ground black or tricolor pepper; ¼ cup chopped fresh parsley

Servings: persons

12 ounce dried porcini mushrooms
water, as needed
¾ cup uncooked wild rice
2 tablespoons butter
1 cup chopped onion
1 ¼ teaspoons chopped fresh rosemary or ½ teaspoon dried rosemary
1 cup shredded carrot
3 cups uncooked white rice
6 (1 cup) cups chicken broth (6 cups total)
½ teaspoon freshly ground black or tricolor pepper
¼ cup chopped fresh parsley

1
In a small bowl place the dried mushrooms and add just enough warm water to cover; let stand 10 minutes until softened.
2
Drain and rinse, squeezing out excess water from mushrooms.
3
Then chop them finely; set aside.
4
Combine wild rice and enough water in saucepan to keep rice well covered.
5
Bring to a boil, lower heat and simmer uncovered until rice is tender and individual grains have opened about 45-50 minutes.
6
(Add water as needed to keep rice covered.)
7
Drain and keep warm.
8
Heat butter in large deep nonstick skillet or saucepan over medium heat; add onion, rosemary, mushrooms, and carrot and cook, stirring, for 6 minutes until vegetables are crisp-tender.
9
Add white rice, broth, and pepper.
10
Bring to a boil, lower heat and simmer for 20 minutes until rice is tender.
11
Drain excess liquid.
12
Mix wild rice, white rice, and parsley in bowl.
13
Serve hot.
14
(An adopted recipe.)

997

kcal

Calories

Fat

152

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounce dried porcini mushrooms, water, as needed, ¾ cup uncooked wild rice, 2 tablespoons butter, and more.

Yes, Herbed Mushroom Wild Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Mushroom Wild Rice

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