Herbed Lamb Loaf

Name: Herbed Lamb Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground lamb; 1/4 lb. ground pork; 1 chicken bouillon cube; 3/4 c. boiling water; 1 c. quick cooking oats; 1/4 c. chopped onion; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. dried basil leaf; 1/4 tsp. dried rosemary leaf

Eats Now Editorial Team · 1254 kcal · Meat & Poultry

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Herbed Lamb Loaf – a delicious recipe with ground lamb, ground pork, chicken, boiling water, cooking oats, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground lamb
1/4 lb. ground pork
1 chicken bouillon cube
3/4 c. boiling water
1 c. quick cooking oats
1/4 c. chopped onion
1 1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried basil leaf
1/4 tsp. dried rosemary leaf

1
Heat oven to 350u00b0.
2
Prepare 9 x 5 x 3 loan pan; set aside. Beat eggs lightly with a fork in a mixing bowl.
3
Add meat and blend together lightly with a fork.
4
Dissolve bouillon cube in boiling water and add along with all remaining ingredients.
5
Blend lightly with a fork.
6
Put into loaf pan.
7
Bake 1 1/2 hours.

1254

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground lamb, 1/4 lb. ground pork, 1 chicken bouillon cube, 3/4 c. boiling water, and more.

Yes, Herbed Lamb Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1254 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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