Try this homemade Herbed Kohlrabi recipe the whole family will love. Made with marg, mustard and parsley. Easy step-by-step instructions included.
This Herbed Kohlrabi relies on simple, everyday ingredients such as kohlrabi, peeled and cubed, marg or butter, dijon mustard and snipped fresh parsley. It comes together quickly and makes 4 servings, at about 28 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026