How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Israeli Couscous?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cups israeli couscous, 4 cups chicken broth or 4 cups vegetable broth, 1/4 cup fresh parsley, chopped, and more.

Is Herbed Israeli Couscous suitable as soups & stews?

Yes, Herbed Israeli Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Israeli Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Israeli Couscous Recipe

Name: Herbed Israeli Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cups israeli couscous; 4 cups chicken broth or 4 cups vegetable broth; 1/4 cup fresh parsley, chopped; 1 tablespoon tarragon, chopped; 1 tablespoon rosemary, chopped; 1/4 cup lemon juice; 1 teaspoon salt; 1/2 teaspoon pepper

Herbed Israeli Couscous – a delicious recipe with olive oil, couscous, chicken broth, fresh parsley, tarragon, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons olive oil
2 cups israeli couscous
4 cups chicken broth or 4 cups vegetable broth
1/4 cup fresh parsley, chopped
1 tablespoon tarragon, chopped
1 tablespoon rosemary, chopped
1/4 cup lemon juice
1 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef And Vegetable Tortilla Casserole
Green Bean Casserole
Hot Dish
Onion Roasted Potatoes

Herbed Israeli Couscous

How did you like this recipe?

Frequently Asked Questions