(Herbed) Green Baked Chicken Recipe

Name: (Herbed) Green Baked Chicken
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs chicken thighs or 2 lbs chicken breasts; 12 cup mayonnaise; 12 cup parmesan cheese (divided); 2 limes, juice of; 3 tablespoons fresh basil; 1 -2 garlic clove; 12 teaspoon salt, plus; 14 teaspoon xtra salt; 12 teaspoon cayenne (or more); 12 teaspoon black pepper; 34 cup of your favorite breadcrumbs

Servings: persons

2 lbs chicken thighs or 2 lbs chicken breasts
12 cup mayonnaise
12 cup parmesan cheese (divided)
2 limes, juice of
3 tablespoons fresh basil
1 -2 garlic clove
12 teaspoon salt, plus
14 teaspoon xtra salt
12 teaspoon cayenne (or more)
12 teaspoon black pepper
34 cup of your favorite breadcrumbs

1
Rinse chicken throughly.
2
Put all ingredients in a blender or food processer except half of cheese,the black pepper, and the bread crumbs.
3
Blend til blended but not all basil is broken down.
4
Pierce chicken several times with small knife or meat fork, marinate chicken in your very green mixture for 2-3 hours.
5
Preheat oven to 350 degrees.
6
Mix bread crumbs with pepper, remaining salt and cheese coat chicken with breading and place on an UN-greased baking sheet.
7
Bake for 35 minute til golden brown.
8
ENJOY!
9
Great with a light flavored bean or pasta salad and definately deserves a great dessert to relax with afterwards.
10
* 1/4 cup of green olives or.
11
1 jalpeno can be added to the marinate to make a tangy or spicy twist to this!
12
Only 25-30 min needed to cook chicken breasts.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs chicken thighs or 2 lbs chicken breasts, 12 cup mayonnaise, 12 cup parmesan cheese (divided), 2 limes, juice of, and more.

Yes, (Herbed) Green Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

(Herbed) Green Baked Chicken

How did you like this recipe?

Frequently Asked Questions