Herbed Gravy Recipe

Name: Herbed Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tablespoons olive oil; 1 medium onion, diced; 1 clove garlic, chopped; 1/3 cup all-purpose flour; 2 1/2 cups low-sodium chicken broth; 3 tablespoons chopped fresh oregano leaves; 3 tablespoons chopped fresh thyme leaves; 1 cup strained pan juices (from a roasted turkey) or apple juice; 1/4 cup (1/2 stick) unsalted butter, cut into 1/2-inch cubes, at room temperature; 1 1/2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper

Servings: persons

2 tablespoons olive oil
1 medium onion, diced
1 clove garlic, chopped
1/3 cup all-purpose flour
2 1/2 cups low-sodium chicken broth
3 tablespoons chopped fresh oregano leaves
3 tablespoons chopped fresh thyme leaves
1 cup strained pan juices (from a roasted turkey) or apple juice
1/4 cup (1/2 stick) unsalted butter, cut into 1/2-inch cubes, at room temperature
1 1/2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper

1
In a medium saucepan, heat the oil over medium-high heat.
2
Add the onions and cook, stirring frequently, until softened, about 6 minutes.
3
Add the garlic and cook until aromatic, about 30 seconds.
4
Stir in the flour until incorporated.
5
Add the stock and bring the mixture to a boil, whisking constantly.
6
Add the oregano and thyme.
7
Reduce the heat to a simmer and cook for 10 minutes until thickened.
8
Stir in the strained pan juices or apple juice and bring to a boil.
9
Boil for 2 minutes.
10
Whisk in the butter, salt and pepper until smooth.
11
Pour into a pitcher and serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium onion, diced, 1 clove garlic, chopped, 1/3 cup all-purpose flour, and more.

Yes, Herbed Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Gravy

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